H&H Brazilian Steak. Menu
H&H Brazilian Steak offers a unique dining experience in Los Angeles, serving Brazilian cuisine in a classy atmosphere. This Latinx-owned restaurant provides a wide range of dishes, including vegan and vegetarian options, making it an inclusive spot for all. With exceptional customer service and a variety of amenities such as outdoor seating, full bar, and private dining options, H&H ensures a memorable dining experience. Customers praise the endless variety of perfectly seasoned meats, including favorites like Picanha, Garlic Pichana, and Chicken Hearts. The grilled pineapple is a must-try, adding a sweet twist to the savory dishes. The ambiance is welcoming, with attentive staff and a cozy setting suitable for various occasions. Overall, H&H Brazilian Steak stands out for its delicious food, excellent service, and inviting atmosphere, earning praise from customers and making it a top choice for those seeking authentic Brazilian flavors.
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Truffle Fries
Gluten free. Seasoned truffle and parmesan French fries.
Provolone Fondue
Gluten free. Melted grilled provolone cheese.
Bacon Wrapped Asparagus
Gluten free. Bacon wrapped grilled asparagus.
Torched Ribeye Nigiri
Sushi rice topped with a slice of ribeye steak - torched. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness, especially if you have medical conditions.
Crisp Crab In The Shell
Crab meat, coconut milk, parmesan cheese & bread crumbs.
Shrimp Cocktail
Gluten free. Jumbo shrimp served with spicy malagueta sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness, especially if you have medical conditions.
Fried Calamari
Breaded squid served with aioli spicy malagueta sauce.
Torched Salmon Nigiri
Gluten free. Sushi rice topped with a slice of salmon - torched. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness, especially if you have medical conditions.
Wagyu A - Ribeye Steak
Gluten free. Mirai international. Certified Japanese a Wagyu from miyazaki and Kagoshima farms area in Japan. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness, especially if you have medical conditions.
Prime Beef Short Rib Oz
Gluten free. Traditional southern Brazilian bone ribs roasted for many hours, until the meat is so tender it falls off the bone. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness, especially if you have medical conditions.
Truffle Filet Mignon Oz
Gluten free. Prime tenderloin accompanied by asparagus risotto and fresh black truffle. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness, especially if you have medical conditions.
H&H Burger
Vegan. Bun, all groceries, cheese, homemade Brazilian secret sauce. Option of grass-fed or impossible patty. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness, especially if you have medical conditions.
Lamb Chops
Gluten free. Rack of lamb accompanied by mashed potatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness, especially if you have medical conditions.
Grilled Salmon
Gluten free. Wild-caught salmon served with forbidden rice salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness, especially if you have medical conditions.
Branzino
Gluten free. Boneless whole fish with thyme and organic butter.
Shrimp Limone Pasta
Tiger shrimp in a lemon cream sauce over fettuccine.
Vegan Zucchini Pasta
Gluten free, vegan. Roasted asparagus & mushrooms over zucchini pasta.
